Peach Pineapple Sweet Bread
Dissolve yeast and sugar in ¼ cup warm water. Combine egg, butter, salt and 3 cups flour with cooled, scalded milk. Mix well. Add remaining flour slowly until dough can […]
Nancy’s French Bread
Dissolve yeast in warm water. In a large bowl, combine hot water, sugar, salt, shortening and allow to stand until lukewarm. Add dissolved yeast and 3 cups flour. Beat until […]
Kaitlynn’s White Bread
Combine ½ cup warm water, yeast and sugar. Let proof for 10 min. Add remaining water, oil, salt and 3 cups flour. Use dough hook on stand mixer, and knead […]
Dianne’s Dinner Rolls
Combine 3 cups of flour, yeast, sugar, salt, warm milk, butter and egg in stand mixer bowl. Attach dough hook and turn mixer on lowest speed and mix until flour […]
Soft Brioche Dinner Rolls
Heat milk. Pour into stand mixer bowl. Add yeast, ginger and 1 Tbsp. sugar. Mix and let sit for 5-10 min. until frothy. Put dough hook attachment on mixer and […]
June’s White Dinner Rolls
Mix sugar, water, yeast, salt and 1 cup of flour in mixing bowl. Mix well. Let it rest for several min. to let yeast go to work, preferably covered. Add […]
Classic 100% Whole Wheat Bread
Weigh flour or measure by gently spooning into a cup, then sweep off excess. In a large bowl or stand mixer bowl, combine all ingredients and stir until dough starts […]
Alyssa’s Whole Wheat Loaf
Prepare sponge: In large bowl, whisk water, whole milk and yeast. Add 2 cups of flour and stir with a spatula or wooden spoon until thick batter forms. Cover lightly […]
Don’s Buttermilk Whole Wheat Bread
Make buttermilk: 18 oz. 2% milk 2 oz. vinegar Mix well and set aside. Booster mix: 3 oz. gluten 1 oz. conditioner 0.6 oz. salt 0.4 oz. dry malt powder […]
Georgia’s White Sandwich Bread
In the bowl of a stand mixer, fitted with a dough hook, combine active yeast, sugar and half of the lukewarm water. Let sit for 10 min. until foamy. Add […]