Classic Chocolate Chip Cookies
Preheat oven to 375°. Combine flour and baking soda in a small bowl and set aside. Cream together butter, sugar, brown sugar and vanilla. Add egg one at time and […]
Authentic Linzer Cookies
In a bowl, combine all-purpose flour, almond flour, cinnamon, baking powder and salt. Set aside. With a stand mixer or handheld electric mixer, beat butter and sugar together until pale […]
Cherry Almond Snowdrops
Preheat oven to 350°F. Place cake flour, 3/4 cup confectioner’s sugar and salt in a food processor; pulse until blended. Add butter and extracts; pulse until butter is the size […]
Date Pinwheel Cookies
A delightful nut-and-date filling swirls through these sweet, buttery date pinwheel cookies. Enjoy them during the holidays or as a treat with coffee.
Peppermint Meltaways
In a small bowl, cream butter and confectioners’ sugar until light and fluffy, 3-4 minutes. Beat in extract. In another bowl, whisk flour and cornstarch; gradually beat into creamed mixture. […]
Kris Krinkles (Christmas Crinkle Cookies)
Red and green Christmas crinkle cookies are an easy way to infuse holiday cheer into any cookie tray. Soft and chewy like a sugar cookie, these festive ‘Kris Krinkles’ are bursting with vanilla and almond notes but can be flavored however you like. Simple tips ensure these from-scratch cookies remain soft and picture-perfect for days.
