Tuesday, May 17, 2022 – 8:00 am to 5:00 pm
For more information about workshop and agenda – https://food.okstate.edu/training-and-services/calendar-of-events.html?trumbaEmbed=view%3Devent%26eventid%3D157363822
OSU Stillwater
Room:120 FAPC
Cost:$75
Contact Name:Karen Smith
Contact Phone:405-744-6277
Contact Email:fapcregistrations@okstate.edu
